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| Departments |
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Editor’s Note
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Fined & Filtered:
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Spirits: Tequila
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Joshua Greene's on Nicolas Joly's new book
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New Media
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| Tastings |
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Focus:
Mediterranean Summer Overview by Peter Liem • Northeastern Italian Whites • Greece • Cava • Vinho Verde • American New Releases • Imported New Releases
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• The News from Dry Creek
A new generation takes charge at the region's pioneering winery, and biodynamic farming gains a foothold. Wolfgang M. Weber reports. |
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• Sonoma Valley Zin
David Darlington talks with the families who tend three of California's most venerated zinfandel vineyards, all within Sonoma Valley. |
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• Campania's Fiano
Wolfgang M. Weber finds some of Italy's most distinctive whites under the volcano of Mt. Vesuvius and by the sea in Cilento |
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• Hilltop Wines of Crete
Tara Q. Thomas explores these ancient Mediterranean vineyards, once farmed by the Venetians |
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• Muscadet's Cru Communal
Peter Liem tastes the new wines of Muscadet, impressive whites focused on the gabbro, gneiss and schist soils in the western Loire. |
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• Pacific Cubism
Patricio Tapia masters the classical Andean art of ceviche-and what to drink with it. |
